Vinegar is drinking water and Acetic Acid. The key Aspect Along with the Acetic Acid will be the Acetyl Molecule.Acetobacter may very well be the bacteria that converts Alcoholic beverages into Acetic Acid (Vinegar) and It is also ubiquitous. Just leave an open up bottle of wine obtainable for a few months and Acetobacter will find it speedily and … Read More